Sunny day but cold; strong bitter winds; want to say
coldest day of the year but that was Wed at -30 degrees! The sun was glorious! Crazy as this might sound but there were
people actually surfing out on the lake this morning! I left hubby & good friend to venture off
to the grocery store; I then stopped off to see my in-laws before making a few
more stops before getting home.
Time to eat: BLTs
with fresh field tomatoes (my dad would never ever knowingly eat hot house
tomatoes; they did not agree with him, yet he had to have at least 1 tomato
every day!) and smokey bacon… Sandwich
was well worth the wait I was told.
Its now suppertime time and neither one of us are
“starving” for which I am glad because tonight’s fare is a simple rustic
dish. Using pickled beets that I picked
up at the German Country Christmas Market, so worth the $9 price tag! They are simply gorgeous! Infused Olive oil given to us over the
holidays from a friend who hails from Kingston, ON; coupled with herbed goat
cheese, salad greens and a freshly made loaf of French Bread, sliced, slathered
with olive oil and lightly toasted under the broiler.
I did fry up some left over steak but frankly it was not needed.
Oh, and let’s not forget the bottle of South African
Cabernet Sauvignon.
God is good!
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